Dalgona Coffee Recipe: Rich And Frothy Beverage

The latest trend, the most viral beverage made with instant coffee, sugar, hot water, and milk which is nothing but a beaten coffee or whipped coffee recipe. It is topped with cocoa powder, chocolate syrup, coffee powder, biscuits, or honey. Not only that, but this recipe is also easy-to-make with a sweet flavor of the coffee instantly ready in minutes to swill it down your neck with a frothy texture. It is delicious in taste.

The drink got extreme traction from Korea recently, started to spread worldwide, and got its recommendation while social distancing to keep people engaging with its growing popularity. Also, it is named after a type of traditional Korean honeycomb candy. As it is trending on all social media platforms from Tik-Tok to Facebook to Instagram, it is necessary to try one for ourselves while quarantined, during the scorching heat of the sun.

Dalgona coffee is nothing but cold milk topped with whipped coffee cream. To make it you just need a handful of ingredients that is instant coffee, sugar, and hot water in equal quantity, whipping it constantly for at least 10 minutes with the help of a whisker or hand blender until it becomes frothy. Pour it in a glass on top of cold milk. To make it more attractive you can decorate it with chocolate crumbs, chocolate syrup, honey, fall apart biscuits, sprinkle cocoa, or coffee powder.

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