Mango Milkshake Recipe | Thick Mug Shake With Ice Cream
Rich and creamy mango milkshake to try this year when mangoes are at their peak. Easy, refreshing, and delicious mug beverage to make at home this summer season.
A divine experience to sip the perfect calm and soothing mug drink to have as breakfast, for a yummy snack, or as a dessert to enjoy for kids, adults, or even elders.
This easy mango milkshake recipe is indulgent by blending sweet ripe mangoes with a few more ingredients, a great way of using fresh ripe mangoes at home in bulk.
Fresh Homemade Mango Shake Video Recipe:
What types of mangoes to choose for making the mango shake?
Varieties of mangoes are available in the market, but Alphonso mangoes are the best for the milkshake. I love all types of mangoes and am impartial towards them.
So use any variety of mango to make the milkshake, but always use sweet and ripe mangoes to make the delicious thick mug shake.
About mango milkshake:
The basic milkshake recipe is making it with fruit and milk in a blender along with sweeteners and flavoring agents to enhance the taste buds of the mug recipe.
There are mainly three ways to make the mango shake recipe:
- Mango Milkshake With Ice Cream
- Mango Milkshake Without Ice Cream
- Vegan Mango Shake
It is your choice to choose which way you want to make your beverage at home.
Furthermore, it is the best time to have this summer mug drink as it is:
- Simple, quick, and easy to make
- You can also make it in a healthier way
- So rich, thick, and creamy mug recipe
- Sweet and ripe mango fruit
- Great snack, or dessert or kids and adults
- Super yummy and delicious drink
- It has so many health benefits
Vegan Mango Milkshake Recipe To Make At Home:
You quickly have vegan milkshakes at home using coconut, soy, almond, oats, cashew milk, or any plant-based milk.
Add mango chunks, your favorite flavored milk instead of regular dairy milk, and some flavoring agents like saffrons, nuts, vanilla extract, and much more.
Can I make a mango milkshake without ice cream?
Yes, you can make an easy milkshake without ice cream by only adding milk and mango chunks in the blender, but the mug drink would be less thick.
How to make the mug milkshake thick without ice cream?
To make the thick milkshake, use frozen milk in the mug recipe. Boil the milk, let it cool down, and then use the ice cube tray. Pour the milk into the tray and freeze it. Later, use milk ice cubes in the shake to make it thick.
Also, you can use fresh cream, whipped cream, or even heavy cream to make the mug beverage.
Moreover, you can add cashews or a ripe banana to the blender to make it thick and creamy.
What to use instead of fresh mango pulp?
If you do not have fresh mango pulp for the mug dessert, you can use canned mango pulp for the quick milkshake.
In addition, you can store the mango pulp in your freezer when mangoes are in season and can use that pulp throughout the year to make shakes or any other mango desserts.
Mango shake with condensed milk:
This dessert in a mug can use condensed milk instead of regular milk for the recipe. It does not only add sweetness to the recipe but makes it a frothy and creamy milkshake at home. So, you do not have to add extra sugar or sweetener to the beverage.
Best ice cream for milkshake recipe:
I have used mango ice cream in the mug dessert recipe, but you can use vanilla ice cream, pistachio ice cream, kulfi, coconut ice cream, or your favorite flavor to give a unique twist and taste to your mango milkshake recipe.
Desired consistency to make your milkshake:
There is no perfect proportion or fixed texture to make your milkshake. It all depends on your choice and liking.
Some likes thick milkshakes, then add things as per that like more fruits, ice cream, cashews, frozen milk, or even cream. Some may like a thin, lighter version, then add ice cubes or more milk to the mug drink.
Mangoes nutrients:
Mangoes are full of antioxidants, vitamin A, which benefit your eyes and skin, are suitable for digestion, and boost your immunity.
Make a healthy mango shake:
It is ok to add sweeteners to the shake, but if you use sweet ripe mangoes for the mug dessert, there is no need to add any sweeteners.
It is optional to add sugar to the drink but to make it healthier, substitute it with brown sugar, honey, maple syrup, palm sugar, dates sugar, coconut sugar, palm jaggery, or agave syrup.
Required Items to make mango milkshake at home:
A list of things to have to make this excellent mug beverage:
- Mangoes
- Milk
- Mango Ice Cream
- Plate
- Soaked & Peeled Almonds
- Cashews
- Saffron Strands
- Almond Flakes
How to make an easy homemade mango milkshake recipe?
Let’s look at the simple steps to make your mango dessert in a mug:
- Add chopped and peeled mango chunks, milk, mango ice cream, almonds, and cashews to the blender. Blend everything well.
- Now, place a bottle mug, and pour the milkshake into the mug. Garnish it with a few saffron strands and almond flakes, and relish your chilled mango mug dessert.
More such mango mug recipes to try:
Listen To Audio Recipe:
Keynotes to remember while making mango milkshake dessert:
- Adding extra sweeteners to the mango dessert is optional.
- Milkshake consistency depends on your choice. You can make it thick or thin as per your liking.
- You can add fresh, whipped, or heavy cream to the recipe.
- Scale up the quantity of the shake.
- Use sweet and ripe mangoes in the shake as they taste great.
- Serve the homemade milkshake in fancy, decorative glasses or mugs to impress your guests or kids.
- Garnish the mug drink with your favorites.
- Choose full-fat, low-fat, whole milk, or plant-based milk.
- You can also make the shake using thick curd or yogurt.
- Ice cubes are optional in the beverage.
- If mangoes are in the season, use the fresh pulp. If not, then you can use canned mango pulp or frozen.
- Add your choice of ice cream to the mug shake, but if you want to avoid adding ice cream, you can.
- It is up to you which variety of mangoes to use while making the ice cream milkshake.
- Extra flavoring agents such as cardamom powder, vanilla extract, and much more are optional to add to the fresh mango milkshake.
- Always use chilled milk in the mug recipe.
- If you are using frozen mangoes, then skip adding ice cubes.
Serving tips and style for mango smoothie:
The mango dessert recipe is unique and can go well without any topping. But to make it extraordinary, you can top it with some ice cream of your choice, which makes it admirable and irresistible.
Additionally, you can top it with other flavoring agents to enhance the flavor of the mug beverage, like a pinch of cardamom powder, cinnamon powder, a dash of nutmeg powder, vanilla extract, or saffron strands.
Serve it with almond flakes, pistachio, cashews, or any nuts. You can also go with mango chunks, cherries fresh or frozen, glazed cherries, coconut whipped cream or simple whipped cream.
On top of that, you can also pour the milkshake into the popsicle molds and freeze them to enjoy later as a frozen treat. Enjoy it at summer parties, barbeque parties, and kid’s parties with your tasty sides such as salads, chips, or curries by consuming it as a snack, breakfast, or even as a dessert.
Mango Milkshake Recipe | Thick Mug Shake With Ice Cream
Equipment
- Knife
- Bowl
- Blender
- Spoon
- Plate
- Bottle Mug
Ingredients
Ingredients to make mango milkshake recipe:
- 2-3 Mangoes Peeled & Chopped
- Milk
- 1 scoop Mango Ice Cream
- 4-6 Almonds Soaked & Peeled
- 4-5 Cashews
- Saffron Strands & Almond Flakes For Garnishing
Instructions
Method to make mango milkshake recipe:
- In a blender jar, add mango chunks, milk, 1 scoop of mango ice cream, 4-6 almonds, and 4-5 cashews. Blend everything well.2-3 Mangoes, Milk, 1 scoop Mango Ice Cream, 4-6 Almonds, 4-5 Cashews
- Take a bottle mug, and pour the milkshake into the mug. Garnish it with a few saffron strands and almond flakes. Your cold mango shake is ready to adore.Saffron Strands & Almond Flakes
Video
Notes
- Ice cubes into the milkshake are optional.
- You can add your choice of ice cream to the mug drink.
- Use chilled milk.
Have you tried this recipe?
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