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– Butter/Oil/Ghee, to coat – 5 tbsp All-purpose flour – 3 tbsp Powdered Sugar – ¼ tsp Baking Powder – Pinch of Salt – 5 tbsp Milk – 1 tbsp Vegetable oil – ¼ tsp Vanilla Essence – ⅙ tsp Cinnamon Powder – ½ cup Peeled and Diced Apples – Apple Slices, to decorate – Sprinkle a dash of cinnamon powder, to decorate
01
In a microwave-safe mug, brush some butter, oil, or ghee.
02
Add in all-purpose flour, powdered sugar, baking powder, and a pinch of salt. Mix it well.
03
Later, add milk, vegetable oil, vanilla essence, and cinnamon powder. Whisk everything well using a fork.
04
Then add peeled and diced apples to the mug. Give it a quick stir.
05
Microwave it for about 2 minutes, and your moist apple mug cake is ready to adorn.
06
Top it with some apple slices and sprinkle a dash of cinnamon on it. Serve it warm.