Double Chocolate Muffin In A Mug

Memoir Mug

Double chocolate muffin in a mug made with rich cocoa powder and chocolates is a great microwave mug recipe ready in 2 minutes.

Let’s get started!

A perfectly moist and fluffy double chocolate muffin in a mug is a great excuse to have loaded chocolate as a breakfast ready in 5 minutes paired with a cup of tea or coffee.

– Butter/Oil/Ghee, to coat – 5 tbsp All-purpose Flour – 2 1/3 tbsp Unsweetened Cocoa Powder – 3 tbsp Powdered Sugar – ¼ tsp Baking Powder – Pinch of Salt – 5 tbsp Milk – 1 tbsp Vegetable Oil – ¼ tsp Vanilla Essence – ⅓ cup Chocolate Shavings – Chocolate shavings, to decorate

Ingredients for making double chocolate muffin in a mug:

Brush The Mug

01

In a microwave-safe mug, brush some butter, oil, or ghee.

Add Ingredients

02

Add in all-purpose flour, cocoa powder, powdered sugar, baking powder, and a pinch of salt. Mix it well.

Whisk To Form A Batter.

03

Then, add milk, vegetable oil, and vanilla essence. Whisk everything well using a fork.

Add Chocolate Shavings

04

Later, add a generous amount of chocolate shavings to the mug and mix it. Add in some more chocolate shavings on top.

Microwave It

05

Microwave it for about 2 minutes, and your muffin in a mug is ready to dig in.

To Decorate

06

Top it with some more chocolate shavings. Serve it warm.

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