Pear And Almond Mug Cake Recipe | Easy Microwave Dessert
A mug cake recipe baked with juicy and fresh fruit, pear mug cake is easy as well as a delightful delicacy to make at home during this festive season.Super Moist, steaming hot, and flavorful, pear and almond mug cake is a go-to cake recipe for one, two, or for your family and friends. A great all-time fall favorite delicious dessert.
Servings: 1 Person
Equipment
- Microwave-safe Mug
- Brush
- Measuring Cups and Spoons
- Fork & Spoon
- Microwave
Ingredients
Ingredients for making pear and almond mug cake recipe:
- Butter/Oil/Ghee to coat
- 5 tbsp All-purpose Flour
- 3 tbsp Powdered sugar
- ¼ tsp Baking Powder
- Pinch Salt
- 5 tbsp Milk
- 1 tbsp Vegetable Oil
- ¼ tsp Vanilla Essence
- ½ cup Pear Peeled And Diced
- Almond Flakes
Instructions
Method for making pear and almond mug cake recipe:
- Take a microwave-safe mug. Brush the mug with butter, oil, or ghee.Butter/Oil/Ghee
- Add 5 tbsp all-purpose flour, 3 tbsp powdered sugar, ¼ tsp baking powder, and a pinch of salt. Stir it.5 tbsp All-purpose Flour, 3 tbsp Powdered sugar, ¼ tsp Baking Powder, Pinch Salt
- Then add 5 tbsp milk, 1 tbsp vegetable oil, and ¼ tsp vanilla essence. Whisk it well to form a smooth batter.5 tbsp Milk, 1 tbsp Vegetable Oil, ¼ tsp Vanilla Essence
- Later, add ½ cup peeled and diced pear along with almond flakes. Mix it well.½ cup Pear, Almond Flakes
- Microwave it for about 2 mins and your pear and almond cake in a mug is ready to swirl. Garnish it with some more diced pears and almond flakes.
Video
Notes
- Microwave timings may vary based upon your microwave voltage.
- Do not overcook your mug cake.